Chef Joel offers great, hands-on cooking classes for all ages:
- Children’s Cooking Classes
- generally designed for 8-12 year-olds, but tweens and teens are welcome in these classes, too.
- Girl Scout Badge Workshops may be offered privately for troops or publicly for any Girl Scout
- Teen Cooking Classes
- designed for 13-17 year-olds, and younger children are not encouraged to attend.
- Parent-Child Cooking Classes
- designed for children aged 5+ and their parents, grandparents, or other adults in their lives
- Adult Cooking Classes
- designed for individuals 18 and up
- Please note that classes involving alcohol may be restricted to individuals 21 and up
- classes may be held at several different locations, including:
- St. Mark’s Lutheran Church, 605 Spruce St, Madison, WI 53715
- vomFASS’s DelecTable, 3248 University Ave, Madison, WI 53705
- Orange Tree Imports, 1721 Monroe St, Madison, WI 53711
- Stoughton Area Youth Center, 567 E Main St Stoughton, WI 53589
- The Village Center of Waunakee, 333 S. Madison Street, Waunakee, WI 53597
- The University of Wisconsin’s Union South, 1308 W Dayton St, Madison, WI 53715
- or Memorial Union,
- through UW’s Wheelhouse Studios.
- State Line Distillery, 1413 Northern Ct, Madison, WI 53703
- designed for individuals 18 and up
Chef Joel also offers exciting, hands-on Culinary Summer Camps for youth ages 8-17 in summer. Full menus and additional information about our camps can be found HERE.
