BadgerChefTalk Blog
Company Food
It is so much fun to entertain. You pick the date and the time, pick the guests, choose the menu,
Tradition
I am no “Fiddler on the Roof” but as much as anyone, I enjoy tradition. However, from the first taste
Happy National Taco Day!
I taught another fun “Tacos and Tequila” class at vomFASS’s DelecTable here in Madison on Wednesday, and as I was
A Massage for My Kale
The first time I had a massaged kale salad was at a neighborhood get-together a few years back. I had
Crème Fraîche
It sounds so fancy. “Would you like crème fraîche with your baked potato?” Dollar signs flash in your mind and
Fish Dip
My Uncle Jerry loved to fish. Each summer, he and my Aunt Gloria would pack up my cousins and head
Gazpacho
I had never even heard of gazpacho until I went to culinary school. Once I tasted it, though, I
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