Parent-Teen Pasta (5:30-8pm)

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02/09/2018 5:30 pm - 8:00 pm
St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
Address: St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

Parents – enjoy this time with your teen as you learn to cook both fresh and dried pasta, as well as a variety of sauces to complement specific shapes.  You will make fresh egg pasta dough by hand, then roll, cut it into several different shapes, and use it. On the menu: Fettuccine Alfredo (fettuccine with cream and cheese);  Orecchiette (‘little ear’ pasta) with Sausage and Peppers;  Pappardelle (wide ribbon pasta) with Spinach and Ricotta;  Cheese-Filled Ravioli; and Spaghetti with Cacio e Pepe (minimalist cheese and mixed cracked pepper).  Location: St. Mark’s.  Class Cost: $80 per parent-teen pair (each additional teen is $40).

Related upcoming events

  • 03/09/2018 5:30 pm - 03/09/2018 8:00 pm

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  • 04/20/2018 5:30 pm - 04/20/2018 8:00 pm

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  • 04/22/2018 1:00 pm - 04/22/2018 3:00 pm

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  • 04/24/2018 4:00 pm - 04/24/2018 6:00 pm

    Make Tuesday night Pasta Night!  Kids will learn the techniques of making Fresh Egg Pasta and then rolling it out using a pasta machine.  Fresh pasta sheets will then be used to make cheese raviolis as well as Angel Hair and Fettuccine Pastas.  Alfredo Sauce and Marinara Sauce will also be prepared in class to taste with the pasta.

  • 05/04/2018 5:30 pm - 05/04/2018 8:00 pm

    Celebrate the culture and cuisine of Mexico for Cinco de Mayo!  Teens will learn to make these Mexican favorites: Classic Tortilla Soup with Hand Rolled Tortilla Chips and Queso Blanco; Mexican Chopped Vegetable Salad with Honey Lime Dressing; Chicken and Cheese Tostadas with Pico de Gallo; and Cinnamon Churros (Crullers).  Location: St. Mark’s.  Class Cost: $50.

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