< 2019 >
April 28 - May 04
  • 28
    28.April.Sunday
    No events
  • 29
    29.April.Monday
    No events
  • 30
    30.April.Tuesday
    No events
  • 01
    01.May.Wednesday
    No events
  • 02
    02.May.Thursday
    No events
  • 03
    03.May.Friday

    Tweens/Teens Make Hoagies (5:30-8pm)

    5:30 pm-8:00 pm
    05/03/2019
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    National Hoagie Day Celebration”:  Hoagies, Heroes or Subs–call them what you want, but there is nothing like a great big sandwich!  Tweens and teens will celebrate National Hoagie Day deliciously in this fun class.  They will begin by making the dough for the bread that will be used to make hoagies.  While the dough is rising and baking, they’ll help to prepare the ingredients for a hoagie bar that they will use to assemble hoagies to wrap and enjoy!  Hoagie options include: Oven Roasted Vegetable, Parmesan and Pesto Hoagies; Goat Cheese, Cucumber and Tomato Hoagies; Turkey Meatball, Mozzarella and Marinara Hoagies; and Tuscan-style Chicken, Peppers, Onion and Swiss Hoagies.  Location: St. Mark’s.  Class Cost: $50.

  • 04
    04.May.Saturday

    Parent/Child Hoagies (9:30a-12pm)

    9:30 am-12:00 pm
    05/04/2019
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    “National Hoagie Day Celebration”:  Hoagies, Heroes or Subs–call them what you want, but there is nothing like a great big sandwich!  Parents and kids (or adult/child pairs) can celebrate National Hoagie Day together deliciously.  They will begin the class by making the dough for the bread that will be used to make hoagies.  While the dough is rising and baking, they’ll help to prepare the ingredients for a hoagie bar that they will use to assemble hoagies to wrap and enjoy!  Hoagie options include: Oven Roasted Vegetable, Parmesan and Pesto Hoagies; Goat Cheese, Cucumber and Tomato Hoagies; Turkey Meatball, Mozzarella and Marinara Hoagies; and Tuscan-style Chicken, Peppers, Onion and Swiss Hoagies.  Location: St. Mark’s.  Class Cost: $75 per parent-child pair (an additional child may be added for $35).

    Kids Pasta Workshop (9:30a-12p)

    9:30 am-12:00 pm
    05/04/2019
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    Kids love pasta and learning to make their own homemade fresh pasta is inspiring!  In this hands-on cooking class, participants will learn the techniques of making Fresh Egg Pasta and rolling it out using a pasta machine.  Fresh pasta sheets will then be used to make hand-shaped Farfalle, Garganelli and Maltagliati pasta.  Alfredo Sauce and Marinara Sauce will also be prepared in class to taste with the pasta.  Location: St. Mark’s.  Class Cost: $50.

    Kids Great International Vegetarian Dishes - II (1-3:30pm)

    1:00 pm-3:30 pm
    05/04/2019
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    Location: St. Mark’s.  Class Cost: $50.

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