< 2018 >
June
  • 01
    01.June.Friday

    5:00 pm-7:30 pm
    06/01/2018
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    No packets of skinny noodles or pouches of MSG in this class.  Learn to make the noodle dough from scratch, then roll, stretch and cut the dough into fresh noodles to be boiled and enjoyed with a variety of classic ramen ingredients.  Participants will also learn to make the wonderful pork broth, chicken broth and miso ramen.  Have a snack before you come then prepare to eat delicious homemade ramen!  Location: St. Mark’s.  Class Cost: $50.

  • 03
    03.June.Sunday

    1:00 pm-3:00 pm
    06/03/2018
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    Make delicious French pastries with a special child!  In this class, Adult-Child pairs will learn to make Pâte à Choux, the pastry dough used in many classic French pastries, as well as crème pâtissière, the thick French pastry cream used for filling pastries.  Also Chocolate Ganache, delicious chocolate cream used for pastry fillings and truffles, too.  Pairs will then learn how to put all of these recipes together to make Profiteroles (or choux à la crème).  Pairs will also make Beignets, classic French-style doughnuts from New Orleans.  On the menu:  Classic Beignets with Powdered Sugar; Pâte à Choux; Crème Pâtissière; and Chocolate Ganache.  Location: St. Mark’s.  Class Cost: $75 per parent-child pair (each additional child is $35).

  • 05
    05.June.Tuesday

    4:30 pm-7:00 pm
    06/05/2018
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    Try a taste of Hawaii – without the airfare!  You’ll love the sweet-and-salty flavors of many Hawaiian dishes.  On the menu:  Spam and Kimchi Musubi (Yes, a Spam and mild Kimchi sushi roll that’s really popular all over the Islands); Polynesian Chopped Salad with Miso Dressing; Huli Huli Chicken (soy, ginger and garlic marinated chicken); Hawaiian Macaroni Salad; Hawaiian Bread; and Coconut Tartlets for dessert.  Location: St. Mark’s.  Class Cost: $50.

  • 11
    11.June.Monday

    9:00 am-12:00 pm
    06/11/2018
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    In this intensive 4-Day Camp kids will learn to prepare a different baked meal for lunch each day and then will focus on making breads and other baked treats.  They will learn a variety of bread-making styles and techniques while preparing a wide variety of yeast and quick breads as well as cookies from around the world (and also closer to home).  No prerequisites required, but expect to be challenged!  Location: St. Mark’s.  Camp Cost: $235.

    Monday:  Japanese Hokkaido Milk Loaf; Brazilian Cheese Bread; Venezuelan Arepa; Egyptian Saboob (Flatbread); and New England Joe Froggers.  For Lunch: Classic Macaroni and Cheese.

  • 11
    11.June.Monday

    1:30 pm-4:30 pm
    06/11/2018
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States
    St Mark's Lutheran Church, Spruce Street, Madison, WI, United States

    In this intensive 4-Day Camp kids will learn to prepare a different baked meal for lunch each day and then will focus on making breads and other baked treats.  They will learn a variety of bread-making styles and techniques while preparing a wide variety of yeast and quick breads as well as cookies from around the world (and also closer to home).  No prerequisites required, but expect to be challenged!  Location: St. Mark’s.  Camp Cost: $235.

    Monday:  Japanese Hokkaido Milk Loaf; Brazilian Cheese Bread; Venezuelan Arepa; Egyptian Saboob (Flatbread); and New England Joe Froggers.  For Lunch: Classic Macaroni and Cheese.

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