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Activate!

“Activate is an expo-style event that will activate your mind, passion and future. Women are using science, technology, engineering and math to make their dreams come true and you could be [...]

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Pasta

Every time I teach a pasta class I am asked if I make pasta all the time at home, since I make it look so easy in class.  My answer is I really should, but I actually do not.  The main reason [...]

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Octopus

One of my favorite ingredients to have when I eat sushi is Tako–otherwise known as octopus.  I love the chewy texture and sweet light flavor of the Tako, and it is fun to see the portions [...]

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Lutefisk

It has been said that lutefisk is an acquired taste.  For those of you that do not know what lutefisk is I will tell you.  It is a gelatinous Norwegian/Swedish fish specialty made of white fish.  [...]

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